Ingredients

• 25ml Chilled Limoncello
• 25ml Chilled Prosecco
• A handful of Raspberries
• Cloudy lemonade
• A few fresh mint leaves

Instructions

• Fill a flute glass to half full with the cloudy lemonade
• Add the shot of limoncello
• Top up with Prosecco
• Garnish with a few raspberries and mint leaves
• Sit back and think of beautiful Italian seaside coves whilst sipping your cocktail!

https://www.copafizz.co.uk/recipes/limoncello-fizz/